Ginger ale is a carbonated beverage flavored with the spice ginger. People typically consume it on its own but also sometimes use it in mixed drink recipes menu.
Manufacturers classify most commercial ginger ale as soda. They make ginger ale by mixing carbonated water with sugar or high fructose corn syrup and either natural or artificial ginger flavoring สมัคร ufabet
Often contains preservatives, like citric acid and sodium benzoate. As well as caramel color.
Some brands add other ingredients as part of their “natural flavoring.” These combinations of ingredients are proprietary blends, meaning that the companies keep them private.
However, a more traditional style is available in certain stores and online. This style is made with either yeast or ginger bug as a microbial starter culture.
Ginger bug is similar to the SCOBY, or starter culture, used to make sourdough bread or kombucha. It’s derived from either the ginger beer plant or fresh ginger root. As it ferments, beneficial bacteria and yeasts grow and produce natural carbonation.
This traditionally prepared also tends to contain more natural ingredients. Such as cane sugar, fresh ginger root, and water, and not to include artificial colors.
Ginger ale is a carbonated beverage made with ginger root and a sweetener. While most commercial use high fructose corn syrup and artificial coloring, traditional ginger ale is fermented and tends to contain more natural ingredients.